Promoting Culturally Appropriate Nutrition Education
16 May 2024
Nutrition and Dietetics Programme
Enable dietitians to adapt dietary interventions according to cultural needs and preferences of patients through understanding of patient-specific cultures and how they pertain to nutrition and wellbeing.
![pcd](https://cdn.asp.events/CLIENT_Mark_All_D856883D_926F_07B7_E9D09EE4984A0639/sites/primary-care-2024/media/libraries/event-collaboratoes/Primary-Care-Dietitians.webp)